John C. Campbell Folk School

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Cooking with Herbs and Spices at the Campbell Folk School

Leave a Comment / Food Allergies and Sensitivities, Herbs and Spices, Knife Skills, Love Your Veggies!, Peak of the Season /

The John C. Campbell Folk School called again with another emergency cooking class they needed me to teach this summer. I was thrilled to be able to say yes, and teach a week-long class entitled “Good For You, Delicious Too!” We focused on cooking with herbs and spices, using seasonal produce, creating flavorful appetizers and satisfying snacks!

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Gluten Free Cooking at the John Campbell Folk School

Leave a Comment / Domestic Sciences, Food Allergies and Sensitivities, Gluten-Free, Health /

  This past weekend I had the opportunity to teach a Gluten Free Comprehensive Class at the John C. Campbell Folk School in Brasstown, NC.  I was thrilled with the wonderful facilities there and the friendliness of the staff and students.               The class turned into a Chemistry Lab

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