One of my favorite parts of Thanksgiving dinner is the leftovers! Turkey and all the fixings warmed up the next day is so wonderful all by itself, although some people end up with so much extra turkey that they have to get creative with new variations on old dishes. Turkey is a New World bird, […]
Turkey Leftovers make a “Great Pie”! Read More »
Wassail, from the Saxon phrase “Wass Hael” or “Good Health” is a custom carried on throughout the holiday season. A Wassail bowl filled with a variety of festive drinks is welcome at any good celebration. Here are some ideas for spirited drinks to fill your wassailing bowl so you are ready for holiday cheer and
Wassail, Wine and Toddies Read More »
November 11th is Veteran’s Day in the United States. I am very proud of my long family tradition of service stretching back to the 1600’s. To my grandnephews, nephew, sister, father, uncles, grandfathers, grand uncles and cousins, I extend my heartfelt thanks for your service. November 11th is also known as Martinmas
Martinmas and Veterans Day 2013 Read More »
Pumpkins, squash and gourds (the ones with yellow blossoms) are New World foods. Native Americans used them in companion plantings with corn and beans to provide a sustainable ecosystem called ‘Three Sisters’. They are high in beta carotene, Vitamin A and C, along with lots of dietary fiber. I love to roast mine to