Vegetarian Chili Beans with Kale and Skillet Cornbread

My “Cooking for Special Diets” class has morphed into “Vegetarianism for Teen-age Girls” this semester.  I have some wonderful young ladies who are new to the concept of being vegetarians so we’re starting with the basics.  This week we covered types of Vegetarians and Vegans, and various reasons that motivate them including health, ethical, spiritual, […]

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